These are REALLY good! Courtesy of Alton Brown and Food network Dark Salty Caramels 14 1/2 ounces sugar 1/2 cup water 1/2 cup light corn syrup 1/4 teaspoon cream of tartar 1 cup… Read More
Being far from family during the holidays can be difficult. We make the best of it and video chat with John’s parents and his brother’s family. We love getting to see our niece… Read More
We have a small collection of vintage ornaments–1968 to be exact. These decorated John’s parents very first christmas tree! They are so delicate, but I hung them this year above our dining room… Read More
It’s snowing at Crosspoint! Our church celebrated our first Christmas Eve services this year. I am humbled that God would humble himself to be born in the most lowly of places–a feed trough.… Read More
I made this little owl ornaments for the tree this year! I was inspired by Crate and Barrel.
We finally got the tree down. At least it is before February. With John’s foot broken, it was definitely not the priority.
We spent a few hours with family, watching each other open gifts and visiting, all online.